Massimiliano Saieva is the pioneer of Roman pizza and officially the oldest in the US.
He is co-founder and lead instructor of the first Roman Academy in the USA, he has taught students in more than 15 countries on all continents, he also taught globally recognized hotel chains, supermarkets and restaurant chains.
Member of World Pizza Champion Team U.S.A Roman Pizza.
Ambassador Fiero Forni Roman Pizza.
Author of the largest Roman pizza demonstration at Las Vegas Expo 2019 in front of 600 spectators.
Three – times Roman Pizza Mentor to the World Pizza Champion in Las Vegas and Canada.
Cucina Paradiso Belgrano, Argentina. Italian Restaurant by Chef Donato de Santis.